"My passion for writing and love for travelling, shopping, music not to mention joyful eating, blissful baking and everything that comes in between... are all addends of MY FOOT NOTES"

Food Tripping


                          Definitely Food Trippin'.... 

         It is without a doubt that food and
trip certainly goes hand and hand. Thus the term food tripping evolved...

  

          
        I was born with a sweet tooth... but my passion for eating brought my senses to realize that I'm just a human, in need of a good food... and when I say good food it means FOOD TRIPPIN'!!! Does that make any sense? nah!!! Join me as I explore different kinds of taste buds....


What more can you ask for...... EAT ALL YOU CAN BUFFET!!!
                                                                       

the sight of it left me utterly drooling @ Sentosa Boardwalk, Nov 2011
                                                                     
Pancit Canton  super ♥

               The first complicated dish I ever cooked @ tender age of 10.     
            This  used to be my family's midnight snack...


                          


                     
                     KL's version of Pancit, SEDAP!!!
    Char Keow Teow, Kuala Lumpur...a popular  noodle dish in Malaysia, Indonesia, Brunei and Singapore.

                                                                                
       When I was diagnosed with Endometriosis back in 2009, I completely retired myself from eating all the possible sour food including my childhood friend here... But, promises are meant to be broken and I certainly miss it so terribly... so here I am embracing it  Smileys
                                                                                                                                

Magnum L♥ver
                                                                                       
Iced Tea L♥ver


           
The Best Iced Tea I've ever tasted in the world...@ Kopitiam, Central Market KL. Sold @ RM5 with ice; RM3.50 w/o ice....
                                                     
   
Satay, Fried Siopao, Mee Goreng & Fried Popiah @ Orchard Road.... Definitely Singaporean







CERTIFIED CHOCOLATE LOEVER  ♥ a Child's Bliss




 



                                                          


            
       Conti's Katipunan,   April 27, 2012
 ......a name distinguished for the most famous MANGO BRAVO








Layers of wafer, cream and fresh mangoes coated with whipped cream icing topped with fresh mangoes and drizzled with chocolate syrup.  MOUTHWATERING =)

 





1 comment:

Donna said...

Yummy! Great Blog!

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