Baby Potato Bites with Smoked Fish

Baby Potato Bites with Smoked Fish on my Tumblr too

♥ Our New Year's Special ♥ 

Credits to Yummy Mag

                  

Got struck with the recipe’s simplicity and uniqueness… So we decided to give it a try just in time for the Medya Noche and though it was really a tough job to remove the pulp of each baby potatoes, mind you… it was really worth the effort… The taste was indeed… HEAVEN!

 

 Baby Potato Bites with Smoked Fish    By: Jun de Guzman

My piece of love ♥

Baby Potato Bites with Smoked Fish

Baby Potatoes topped with Cream Cheese & Smoked Fish

   Serves6 to 8 Prep Time 20-30 minutes Baking Time 45 minutes to an hour

Ingredients:

150 to 200 grams baby or new potatoes, rinsed well

salt and freshly ground pepper

olive oil

3 tablespoons skim milk

1/3 cup butter

1/2 cup fat-free cream cheese

2 tablespoons grated Parmesan  cheese

3/4 cup finely chopped smoked fish

Procedure:

1  Preheat oven to 350F. 

2  Put potatoes on a baking pan. Season with salt and pepper, and drizzle with some olive oil.

3  Bake for 30 to 40 minutes or until tender. 

4  Cut each baked potato in half, remove pulp, and set potatoes aside. 

5  Mix potato pulp, milk, butter, cream cheese, Parmesan, and smoked fish. Season well. Spoon this mixture back on the potato halves.

6  Return stuffed potatoes in the baking pan and bake for another 15 minutes.

                  Definitely HEAVEN, every bite means something!!! A must try